Award Winning apple wood smoked wings tossed in your choice of sauce. Served with your choice of House-made Ranch or Blue Cheese Buffalo Jerk Rub Sweet & Spicy Alabama White Sauce BBQ Naked Dry BBQ Gunpowder Served with your choice of House-made Ranch or Blue Cheese

Smoked trout, fried sunfish, white fish dip, smoked pimento cheese spread, bread and butter pickles. Served with pita bread and sliced cucumbers.

Smoked pork ribs, porketta, Texas brisket, and pulled BBQ chicken served with pickled veggies and white bread.

Served with malt vinegar aioli.

Lightly smoked Ellsworth white cheddar cheese curds in our Belgian waffle batter. Served with house made chipotle-honey ranch dressing.

Our hand-cut fries, smoked Ellsworth white cheddar cheese curds, topped with a rich beef gravy.

Roasted garlic hummus served with grilled pita bread and veggies.

Hickory smoked brisket burnt ends served with BBQ sauce.

Smoked cauliflower topped with whipped tofu, poached golden raisins and crispy fried onions. Served with harissa BBQ sauce.

Spring Greens, smoked trout, smoked egg, wild rice, and house cured bacon. Tossed in our honey vinaigrette.

Spring mix greens, smoked beets, pumpkin seeds, and dill goat cheese. Tossed in our balsamic dressing.

BBQ pulled apple wood smoked chicken, Pickled jalapeño, vinegar slaw, Hushpuppies, pea shoots, on top on mixed grains with a chipotle-honey ranch dressing.

Hickory smoked brisket, sautéed onions, smoked cremini mushrooms, house-made bread and butter pickles, hushpuppies on top of mixed grains.

The “Iron Range” classic. Smoked porketta, smoked Swiss and sautéed onions on an egg bun. Served with a side of tangy BBQ sauce.

Crunchy, deep fried chicken breast. Served on an egg bun with lettuce, tomato, pickles and honey-mustard.

Smoked corned beef, homemade sauerkraut, smoked Swiss and homemade Thousand Island dressing on marble rye. **Rachel available on request**

Two smoked, all-beef hot dog topped with our Smokehouse chili and cheese.

Apple wood smoked chicken in Molasses BBQ sauce, cider slaw, bread and butter pickles, pickled jalapeño and pickled red onion.

Hickory smoked brisket, roasted red bell peppers, sautéed onions, and a creamy cheddar cheese sauce on a hoagie roll.

Shredded lettuce, tomato, onion, American cheese, and pimento cheese spread topped with homemade thousand island dressing on a toasted egg bun.

Smoked cremini mushrooms, sautéed onions, smoked Swiss cheese and a balsamic glaze on a toasted egg bun.

Lettuce, tomato, Spanish onion and mayo on a toasted egg bun.

House-made vegetarian wild rice burger, Smoked Cheddar, lettuce, tomato and garlic mayo on a toasted egg bun.

A sandwich of legends! A hamburger patty, corned beef, ham, boneless ribs, porketta, smoked Swiss, cheddar and cheese curds with Texas BBQ, all between a toasted egg bun and a curl of bacon. Served with hand-cut fries.

1/2 Rack of pork ribs. Your choice of 2 sides.

Alaskan Pollock loin fried with our own Pravy Pilsner beer batter. Served with seasoned hand-cut fries

Available Friday, Saturday, and Sunday only. 1 lb of hickory smoked brisket. Your choice of 2 sides.